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Premium African Espresso Blend
$19.99 USD
Overview:
A vibrant medium-dark roast espresso blend crafted from premium African coffees sourced from Kenya, Tanzania, and Ethiopia. Designed to deliver a bold, flavorful shot with layered complexity.
Aroma:
Rich and enticing, with notes of dark chocolate, sweet fruit, and subtle floral undertones.
Flavor Profile:
Full-bodied and dynamic — the bright fruitiness of Kenyan and Ethiopian beans complements the earthy, smooth richness of Tanzanian coffee, creating a balanced, flavorful espresso.
Body:
Medium to full-bodied, with a syrupy, satisfying mouthfeel that stands up well in milk-based drinks.
Acidity:
Medium — bright and lively, enhancing the natural fruit and floral notes without overpowering the blend.
Finish:
Clean, long-lasting, and layered with chocolate, fruit, and subtle spice.
Best Brew Methods:
Espresso machine, Moka pot, or AeroPress — ideal for classic espresso shots, cappuccinos, and lattes.