Blonde Roast Specialty-Grade Coffees from Central America and Africa
Our Blonde Roast Sweet Blend features specialty-grade coffees from Central America and Africa, roasted lightly to preserve bright, naturally sweet flavors. Perfect for a smooth, approachable espresso, this blend highlights delicate chocolate, caramel, and fruity notes, offering a balanced and lively cup.
Tasting Profile:
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Flavor Notes: Sweet chocolate, soft caramel, and bright fruits
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Body: Medium-bodied, smooth, and velvety
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Acidity: Light and lively, complementing the natural sweetness of the coffee
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Finish: Clean and lingering with gentle sweetness, ideal for espresso, cappuccino, or latte
Overview:
Blonde roasted to bring out the cup’s natural sweetness and clarity, this blend is perfect for those who enjoy a bright, smooth, and sweet espresso experience. A versatile choice for classic espresso or milk-based drinks.