Colombian Single - Origin Coffee
Grower: Smallholder farmers from Medellin, Antioquia, Colombia
Varieties: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300–1500 m
Soil: Volcanic loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain
Tasting Profile:
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Flavor Notes: Bright dried orange, sweet berry, and rich chocolate
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Body: Medium-bodied, smooth, and balanced
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Acidity: Lively and vibrant, enhancing the fruit-forward character
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Finish: Clean and lingering with subtle chocolate and citrus notes
Overview:
Grown at high elevations in the fertile Antioquia region, this single-origin coffee reflects the care and expertise of smallholder farmers. Fully washed and sun-dried in solar dryers to preserve quality, it delivers a bright, flavorful cup with natural sweetness and complex fruit and chocolate notes. Ideal for pour-over, drip, or espresso brewing, Colombian Medellin captures the distinctive character of Colombia’s premium coffee terroir.