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Italian Roast - Blend of Specialty-Grade Arabica and Robusta beans
$19.99 USD
Our darkest roast, crafted from a slow-roasted blend of specialty-grade Arabica and Robusta beans. Bold, intense, and full-bodied, this coffee delivers a classic Italian-style espresso experience.
Aroma:
Rich and inviting, with notes of dark chocolate, roasted caramel, and toasted nuts.
Flavor Profile:
Full-bodied and robust — deep, smoky flavors balanced with subtle sweet undertones, creating a smooth yet powerful cup.
Body:
Heavy, velvety, and intense, perfect for espresso or strong coffee lovers.
Acidity / Astringency:
Low — the slow roast mellows acidity while emphasizing rich, bold flavors.
Finish:
Lingering, bold, and slightly sweet with smoky, chocolatey undertones.
Best Brew Methods:
Espresso, French press, drip, or moka pot — ideal for those who enjoy a classic, dark Italian roast.